roast duck, beet, feta and watercress salad |
ham hock soup with sourdough bread |
stew - plating - ugh
salad - much better. note - no parsley
soup - what, really, can you do?
this is actually quite hard. i'm not sure i'm learning much beyond how little i can be arsed with this sort of thing.
and are you amazed that i can whinge abut even this? i'm amazed.
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